Cold Brew Coffee Guide: Let Time Do the Work

Cold brew uses cool water and a long steep instead of hot water.

Your starting recipe

How to brew

1. Combine the coffee and cold drinking water in a clean, covered jug.
2. Leave it in the fridge for 12–18 hours.
3. Strain through a coffee filter.
4. Serve over ice and add milk or water to taste.

Keep it refrigerated and make small batches to enjoy fresh. Change one thing at a time to find your favourite recipe.

Choose your kit

Explore our coffee drippers and filters and grinders and accessories.