Lomond Nensebo | Single Origin Washed Speciality Coffee

High altitude. Slow ripening. Extraordinary flavour. Nensebo is everything Ethiopia does best — a single origin grown at 1,900–2,200 metres in the West Arsi Zone, where the cool mountain air draws out complexity that lower-grown coffees simply can't match.

Graded SCA 84.5 and fully washed for precision and clarity, Nensebo leads with raspberry and blackberry depth, layered over a bright, zesty hit of lime. Fruity, vivid, and unapologetically bold — it's a filter lover's dream, and one of the finest cold brews you'll ever make. Best enjoyed black, so nothing gets in the way.

Roasted in small batches at Lomond's South-East London roastery and sent out fresh, so the fruit-forward character arrives exactly as intended.

From Lomond, a female-owned speciality coffee roastery dedicated to ethical sourcing and coffees worth talking about.